TOAST FROM TARH-ANA :)

Perhaps the most savior of breakfasts on weekdays is toast. Do it - throw it in the

school bag. For those who are late, eat and go fast food is very suitable for our lives rather than removing and collecting all the breakfast items one by one.

Our friend Derya added a little festivity to the event. He attended our Monday meeting last week with tarhana toast.

It was truly amazing. For those who are wondering, the Derya toast recipe is as follows;

• 2 tablespoons of tarhana powder

• 1 egg

• 1 tablespoon of olive oil

• A teaspoon of thyme

• A teaspoon of paprika

• Desired amount of cheddar cheese

We mix all the ingredients in the bowl and pour them into the toaster where we put oil paper. We give it a rectangular shape and wait for it to cook a little, and after we put the cheddar cheese on half of it, we fold the tarhana toast in half and keep it in the toaster until the cheddar cheese melts. After 2 minutes, your toast is ready..

Enjoy your meal :)

Thus, it contributed a little to our escape from the three whites in our diets, which each of us struggled so much.

Hani became very famous… You are what you eat… I love this saying. In fact, we were the ingredients of red pepper, tomato, mint, prebiotic strained yogurt and a small amount of organic flour, which are used extensively in our organic tarhana. You can tell this by looking at your performance in your daily run after what you ate.

We are in the days when we are just discovering the mediocrity of the old. While opening and using them, their stories and memories are scattered around. When we visit a teacher who is a Foreign Trade Customs Specialist, I avoid tarhana soup. “Because I consumed a lot in my childhood,” he said. A very close friend of mine said the same thing. When I was a child, my mother used to make it so often that I don't want to see it anymore. Even in our diet, there is always the danger that monotony will eventually lead us into a very worthless and meaningless cycle, and this applies to everything in our lives. I guess that's exactly where the secret is hidden. It's about using creativity to feast on what you have for the moment. The key word is C-R-E-A-T-I-V-I-T-Y: the power to pull a rabbit out of a hat to each of us, which I think is immeasurably and equally endowed. But we never use; This power that we blinded and deafened is our power that we have given only to magicians with our own hands. Our Human Power, our creativity.

This Monday, at the breakfast table, I recommend tarhana toast to those who have consumed tarhana soup a lot in their childhood, and I add that don't stay on toast… you create and share something other than tarhana.

With love,